Soft cheese knife, voided blade

Table cheese knife perforated stepped blade. Used to cut soft and very soft cheeses. Drilling on the blade helps the cheese not to adhere to the blade

Table forked tip cheese knife and voided blade. Used to cut soft and very soft cheeses. Drilling on the blade helps the cheese not to adhere to the

Cheese knife for serving & tasting

Perfect for Mozzarella and Brie Cheeses Easily slice and serve your favorite soft cheeses. Stainless steel knife features a thin sharp vented blade

Soft Cheese Knife - Stainless Steel

Cheese Knife, Knife Blanks, Knife Making

with a 19 cm stainless steel blade and an olive wood handle. , Weight: approx. 210 grams

Cheese knife for semi soft cheese

Renaissance® Soft Cheese Knife 5 (12.7 cm) Olive Wood Handle - Mercer Culinary

The Ultimate Cheese Knife Guide – Grunwerg

Our classic Stainless Steel collection pairs a simple, ergonomic handle with a variety of specialty blades suited for specific cheese types. Available

Swissmar Soft Cheese Knife

The Ultimate Guide to Cheese Knives: Types, How To Use, Features, & More

Soft Cheese Knife

Morinoki Japanese Stainless Steel Soft Cheese Knife

The Best Cheese Knife for Soft Cheeses – Cheese Grotto

Cheese Knife 101: A Guide to Cheese Knives

Chef Craft Classic Stainless Steel Blade Cheese Knife with Plastic Handle, 9.5 inch, White: Cheese Knives: Home & Kitchen

with a 19 cm stainless steel blade and an olive wood handle. , Weight: approx. 210 grams

Cheese knife for semi soft cheese

5 Expert Tips for Choosing and Care for Your Cheese Knives