Rum Santa Teresa 1796
5 (268) · € 32.50 · In Magazzino
A Dark, Brooding Rum for Your Cocktails - The New York Times
Santa Teresa 1796 has been a top shelf rum for years. Produced in Venezuela and aged, solera-style, in bourbon and Cognac casks, it's a well-aged rum
Santa Teresa 1796 Solera Rum (2020)
Santa Teresa 1796 Rum 750ml - Haskells
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Venezuela's Oldest Single Estate Rum - Santa Teresa 1796 Debuts in Asi – 88 Bamboo
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Santa Teresa 1796 Ron Antiguo de Solera Rum with Glasses, Venezuela
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Santa Teresa 1796 Rum Speyside Whisky Cask Finish (750ml)
Venezuela- Brown rum distilled from molasses. A blend of 8 to 12 year old rums then solera aged for another year in used whisky and bourbon barrels.
Santa Teresa 1796 Rum
Santa Teresa Añejo Claro Rum is a bright and light gold colored rum, the result of blending rums aged at least 2 years in American oak barrels. In order to maintain the depth of flavor obtained during the aging process, the Claro blend forgoes carbon filtration, making it an indispensable ingredient for cocktails. Santa Teresa Claro Rum conjures an ardent sugar aroma that is fruity, with apple, banana and pineapple notes and a light wood fragrance.
Santa Teresa Rum Anejo Claro 750ml
Venezuelan distillery Santa Teresa is well established as one of the finest rum producers in South American. Aging their spirit in a system, this
Santa Teresa '1796' Solera Rum