Gluten Free Flour, Farina Senza Glutine, Caputo, Napoli, 2.2 lb (1 kg)

Description Created specifically for gluten-free breads and pizza crusts This gluten free flour mix is a proprietary blend of rice and potato

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For those who pursue high-performance flour without the gluten, we have created Caputo Gluten Free. The result or years of research and development,

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The mixture and the baked products obtained with processing without gluten contamination are suitable for consumption by people with celiac disease

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