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Molino Dallagiovanna - Le Dolcissime - FROLLA 00 Flour (5Kg – 11 lb)

4.6 (613) · € 15.50 · In Magazzino

Molino Dallagiovanna - Le Dolcissime - FROLLA 00 Flour (5Kg – 11 lb)

Molino Dallagiovanna's Frolla flour, crafted from fine Italian soft wheat, is your secret ingredient for creating the perfect shortcrust pastry,

Flour Mix La Leggera type 00 Kg. 5 - Molino Dallagiovanna

Flour Mix La Leggera type 00 Kg. 5 - Molino Dallagiovanna

 Molino Dallagiovanna Napoletana Enriched Wheat Pizza Flour  (AVPN Grade) Type 00 (2Pk) 4.4 lbs Farina De Grano Tenero Tipo  Professionally packaged in food grade polyolefin wrap : Grocery & Gourmet  Food

Molino Dallagiovanna Napoletana Enriched Wheat Pizza Flour (AVPN Grade) Type 00 (2Pk) 4.4 lbs Farina De Grano Tenero Tipo Professionally packaged in food grade polyolefin wrap : Grocery & Gourmet Food

Molino DallaGiovanna Rossa 00 Pizza Flour - Farina Di Grano Tenero Italia -  Soft Wheat Flour Special For Pizza, For Professional Use - 5KG (11LB) 14,0  protein 390 W

Molino DallaGiovanna Rossa 00 Pizza Flour - Farina Di Grano Tenero Italia - Soft Wheat Flour Special For Pizza, For Professional Use - 5KG (11LB) 14,0 protein 390 W

Compare to Caputo Pizzaeria Blue bag flour and see the difference! Antimo Caputo's top of the line pizza flour is rated at a protein content of 12.5% and a W strength of 260. Its not a bad flour, but insiders in the serious pizza world (think AVPN certified pizzaerias) know the best wheat comes from Northern Italy, not the south.

Molino Dallagiovanna Rossa 00 Pizza Flour - Farina di Grano Tenero italia - Soft Wheat Flour Special for Pizza, for Professional Use - 5kg (11lb) 14,0

Molino Dallagiovanna Rossa 00 Pizza Flour - Farina di Grano Tenero italia - Soft Wheat Flour Special for Pizza, for Professional Use - 5kg (11lb) 14,0

Farina “00” frolla rosa W170 P/L 0.50 sacco da 5kg - GTA Giupponi

Farina “00” frolla rosa W170 P/L 0.50 sacco da 5kg - GTA Giupponi

Finally available in the United States. The highest quality Italian Napoletana pizza flour. Previously only available in foodservice size, and only in

Molino Dallagiovanna Napoletana Enriched Wheat Pizza Flour Type 00 5Kg bag  Farina De Grano Tenero Tipo

Molino Dallagiovanna Napoletana Enriched Wheat Pizza Flour Type 00 5Kg bag Farina De Grano Tenero Tipo

Farina Integrale W330 Molino Dallagiovanna 5 Kg - Cake Love

Farina Integrale W330 Molino Dallagiovanna 5 Kg - Cake Love

Flour Far Dolci Sfoglia Type 00 Kg. 25 - Molino Dallagiovanna

Flour Far Dolci Sfoglia Type 00 Kg. 25 - Molino Dallagiovanna

Compare to Caputo Pizzaeria Blue bag flour and see the difference! Antimo Caputo's top of the line pizza flour is rated at a protein content of 12.5% and a W strength of 260. Its not a bad flour, but insiders in the serious pizza world (think AVPN certified pizzaerias) know the best wheat comes from Northern Italy, not the south.

Molino Dallagiovanna Rossa 00 Pizza Flour - Farina di Grano Tenero italia - Soft Wheat Flour Special for Pizza, for Professional Use - 5kg (11lb) 14,0

Molino Dallagiovanna Rossa 00 Pizza Flour - Farina di Grano Tenero italia - Soft Wheat Flour Special for Pizza, for Professional Use - 5kg (11lb) 14,0

 Molino Dallagiovanna Napoletana Enriched Wheat Pizza Flour  (AVPN Grade) Type 00 (2Pk) 4.4 lbs Farina De Grano Tenero Tipo  Professionally packaged in food grade polyolefin wrap : Grocery & Gourmet  Food

Molino Dallagiovanna Napoletana Enriched Wheat Pizza Flour (AVPN Grade) Type 00 (2Pk) 4.4 lbs Farina De Grano Tenero Tipo Professionally packaged in food grade polyolefin wrap : Grocery & Gourmet Food