Coltello KAI Wasabi Cuoco 6720C - Collini 1955

Coltello da cuoco KAI della serie WASABI con lama in acciaio inossidabile con durezza 58 ± 1 HRC .

Kai Wasabi Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal For All-Around Food Preparation, Hand-Sharpened Japanese Knife, Perfect For Fruit, Vegetables, And More,Black: Chefs Knives: Home & Kitchen

Kai Wasabi Chef's knife 6715C

6720C WASABI BLACK Chef knife 20cm KAI

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KAI Wasabi Black 8 Kitchen Chef Knife 6720C - Blade HQ

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Kai Wasabi Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal For All-Around Food Preparation, Hand-Sharpened Japanese Knife, Perfect For Fruit, Vegetables, And More,Black: Chefs Knives: Home & Kitchen

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coltelli kai - Collini 1955

Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch: Chefs Knives: Home & Kitchen