Casarecce rigate die No.227 12 mm

4.7 (118) · € 36.50 · In Magazzino

Casarecce rigate die No.277 12 mm. Made of POM, it is compatible without adapters with the Philips Pasta Maker Avance and 7000 series machines.

Casarecce rigate die No.227 12 mm | Pro Line

Veneto Gargati die. Compatible without adapter with the Kenwood Pasta Shaper. With adapter on the Pasta Maker Avance/7000 series and Viva/5000 series.

Veneto Gargati die No.402 | Classic Line

Easily identified by their unique s-shaped cross-section, casarecce (home-made) are best cooked with a classic ragù and topped with a sprinkle of

Classic Line die N°368 Casarecce rigate 9 mm - myTrafile

Casarecce Pasta, Bronze Die Cut Artisan Pasta from

This format is reminiscent of a smooth macaroni, but is characterised by a double thickness that makes the pasta very meaty and consistent: due to

Pasta die for Pastaio N°71 Sicilian Bucatino - myTrafile

Barilla 12 oz. Collezione Casarecce Pasta - 12/Case

Culinary Tours, Bronze Die Artisan Pasta, Casarecce Corte (12 oz

Casarecce - Pasta Garofalo - Pasta di Gragnano PGI

This famous long pasta is made with durum wheat flour, water and, in the case of fettuccine all’uovo, eggs ideally within days of laying. Fettuccine

Pasta die for Pastaio N°35 Tagliatelle 8 mm - myTrafile

These small macaroni shapes, also known as “sedanini” because of their slight ridging reminiscent of celery stalks, are smaller than the classic

Pro Line die N°76 Rigatini 6 mm - myTrafile

A popular set from the pasta corta family, fusilli (little spindles) were originally made by quickly wrapping a spaghetto around a large needle, a way