Testing out Caputo Nuvola Super. 24-48 hour fermentations. Really loving it! : r/neapolitanpizza

Testing out Caputo Nuvola Super. 24-48 hour fermentations. Really loving it! : r/neapolitanpizza

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Testing out Caputo Nuvola Super. 24-48 hour fermentations. Really loving it! : r/neapolitanpizza

My Caputo Nuvola Super Extravangaza : r/Pizza

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Caputo Nuvola Super, 63%, 41h CT : r/neapolitanpizza

Ever since I switched to Caputo Nuvola Super, I can't get the necessary strength. : r/neapolitanpizza

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Loving Caputo Super Nuvola : r/neapolitanpizza

Caputo Nuvola: The Best Flour for Airy Crust - The Pizza Heaven

Testing out Caputo Nuvola Super. 24-48 hour fermentations. Really loving it! : r/neapolitanpizza