Caputo - Pizzeria Flour (1kg) - Italian Supermarkets

Caputo Pizzeria Flour Red is a soft wheat flour perfect for making pizza doughs that require a long fermentation. Shop on Italian Supermarkets.
Caputo pizzeria flour is a soft wheat flour with strong gluten quality - great for making pizza doughs that require a long fermentation. This ‘00’ flour helps dough to get a great hydration and good elasticity - use it to make traditional Neapolitan pizzas with a light, bubbly crust. Ingredients: Soft wheat flour type 00. May contain traces of soy, gluten.

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